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Sep. 5th, 2016

In all of our travels to Vermont and having lived here now for more than two months, we have never been to Burlington. Burlington is Vermont's largest city, recognizing that 1) that is like saying that Maine is the largest state in New England, which is certainly true although it is still far from a large state (hullo, Texas!) and 2) Newport is also technically considered a city, and it's possible to drive from one side of the downtown to another in less than five minutes. But Burlington does indeed have things that one expects of a city, like buildings over three stories and streets arranged into blocks.

Since we had never been, we decided yesterday to visit Burlington for the first time. It's about an hour-and-a-half drive from where we live, but there are no drives in Vermont that aren't gorgeous, so it's all good. We had in mind three big plans: 1) eat some Indian food, 2) ride the Burlington bike path across the causeway, and 3) polish it all off with a meal at Citizen Cider.

Here in the Northeast Kingdom, we are very rural but we aren't entirely backwoods. We have a phenomenal Thai restaurant in Newport and an upscale German restaurant and wonderful hole-in-the-wall Mexican restaurant in Derby, as well as lots of places offering great local fare. (In Vermont, it typically involves Vermont cheese, maple syrup, beer, or all of the above.) But we don't have an Indian restaurant within an hour-and-a-half of where we live, and since Indian food is my absolute favorite, then this is one of the few things I grieve about leaving Maryland (although the Mexican-Indian restaurant in the mall in Westminster has apparently closed, so I wouldn't have had many options much closer in Carroll County either).

Burlington, being a real city and a college town, has an Indian restaurant, so that's where we went for lunch: Shalimar. They had a Sunday brunch buffet, which we both opted for. It wasn't the best Indian food I've ever had, but it was definitely good enough to satisfy my months now of going without (woe is me, right?), and the palak chole (spinach with chickpeas) was incredible. I could eat a big plate of it now if one were placed before me. And they offered free, self-serve hot tea. Win!

We brought our bikes because Burlington has a famous bike path that skirts Lake Champlain and follows an old railroad causeway smack across the middle of the lake with water on both sides. Come tour with me the land of Bernie Sanders and Ben & Jerry's! )

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